Dinner

APPETIZERS 

 

     

        ZUPPA DE MUSSELS                     SOUP DU JOUR                          FRIED CALAMARI

 

      FRENCH ONION SOUP            GRAND CAESAR SALAD                   BAKED CLAMS

 

       EGGPLANT ROLLETINI                  HOUSE SALAD                         SHRIMP COCKTAIL

ENTREES

GRILLED PORK CHOP, With Baconkraut and Bass Ale Gravy

 

BURGER DELUXE, Fresh Cut Fries, Bacon, Onion Rings, Choice of Cheese

 

BONELESS CHICKEN BREAST Parmigiana or Francaise

 

FRENCH CUT ROASTED CHICKEN, with Sautéed Broccoli Rabe and Roasted Chick Peas

 

BROILED TILAPIA FILET OREGANATA, with Seasoned Panko

 

CHICKEN SALTIMBOCCA, Prosciutto, Sherry Wine, Mushrooms, Fresh Mozzarella, Spinach

 

SHRIMP SCAMPI, Sautéed with White Wine, Lemon, Garlic, Butter

 

SALMON FILET, Cold Water Farm Raised, Broiled or Grilled

 

PENNE ALA VODKA, With Grilled Chicken Or Shrimp

 

RIGATONI BROCCOLI RABE, With Roasted Red Pepper, Parmesan and Grilled Chicken

 

SEAFOOD LINGUINI, Clams, Mussels, Calamari & Shrimp, White or Red Sauce

 

BONELESS SHELL STEAK 14oz, Topped with Garlic Herb Butter

 

FILET MIGNON, Grilled 10oz “Add $10”

 

RACK OF LAMB, Grilled Dijon Crusted

 

LOBSTER TAILS, Twin 5oz Served With Drawn Butter “Add $10”

 

SURF N’ TURF, 10oz. Filet Mignon, 5oz Lobster Tail with Drawn Butter “Add $15”

 

ROASTED BONELESS LONG ISLAND DUCK, Orange or Strawberry Sauce

All Entrees Served With Mashed Potato or Rice and Fresh Vegetables

 

DESSERTS

 

     

      CHOCOLATE MOUSSE                       BROWNIE OVERLOAD                       APPLE STRUDEL

 

      CHOCOLATE MOUSSE PIE                       CHEESECAKE                          ICE CREAM SUNDAE

 

      CHOCOLATE CHEESECAKE                FRESH FRUIT PLATE                             TIRAMISU

      $44.95 Plus Tax and Gratuity                                                                   Maximum 12 People

COFFEE OR TEA

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